Since the “Ohne GenTechnik” seal was established in 2009, it can now be found on more than 16,000 products.
VLOG (Der Verband Lebensmittel ohne Gentechnik e.V.) represents food manufacturers and retailers as well as pre- and post-production sectors of food production and represents more than 700 members and licensees. It supports food production without genetic engineering and educates consumers.

From July 1, 2024, a new European regulation, Regulation (EU) 2024/1038 will apply in addition to the contaminants regulation (EU) 2023/915 It sets stricter maximum levels for T-2 and HT-2 mycotoxins in products such as raw grains, cereals and bakery products.

They share the same standards and values, a similar vision for the future of the organization and have been working closely together for a long time. Manager Katrijn Verbeek is gradually taking over the ultimate responsibility from Lavetan director Jan Robrechts. They discussed the developments in recent years, and prospects for the future.

Even after working for 26 years and having progressed from lab technician to lab manager, Christel Oostvogels still enjoys going to work every day. She is primarily responsible for the day-to-day organization in the laboratory. This includes managing as many as nine teams, organizing the internal flow of samples, and resolving unexpected situations that may arise in the lab. She takes us on a journey through her day working at Lavetan.

Our colleague, Axel Haack, was given the great opportunity to showcase the GBA Group Pharma laboratories and the third was LKF (part 3/5).